Health
The State of Food Security and Nutrition in the World 2026 (SOFI) is the UN system’s flagship assessment of global hunger, food insecurity and malnutrition, produced jointly by FAO, IFAD, UNICEF, WFP and WHO. It tracks progress toward SDG 2 through the latest global and regional estimates on food insecurity, diet quality and the global nutrition…
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The European Commission has confirmed the timeline for harmonizing the maximum levels for vitamins and minerals in fortified foods and supplements. If enacted as proposed, the Commission would determine a “residual amount” for each vitamin and mineral, based on what consumers obtain through diet. These levels could then be applied to fortified foods and supplements.
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Tobacco kills 8 million people worldwide every year, but imagine if it could be used to make medicine. The idea isn’t unheard of – tobacco has been used as a herbal medicine in the past. But now, in the age of genetic engineering, tobacco may well be the future of pharmaceutical production on Earth and…
A study conducted in India found that replacing chemical fertilisers with organic ones allows vegetables to regain the nutrients lost over decades of intensive agriculture.
The habit of drinking a glass of orange juice can have a considerable effect on your health.