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Emerging evidence links ultra-processed food consumption with adverse mental-health outcomes, highlighting the importance of addressing food environments and dietary quality as part of a broader public-health approach to mental wellbeing
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Rivalling your nearest bakery, the best supermarket sourdough loaves still offer that signature tang and airy crumb. From Waitrose premium selection to Sainsbury’s own bloomer, which store-bought sourdough is best? I sliced my way through dozens of loaves to find out.
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August 20, 2026 ByJoyce Hendley, Staff Writer
Department of Basic Health Sciences, College of Applied Medical Sciences, Qassim University, Buraydah, Saudi Arabia
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Author:Molly Knudsen, M.S., RDNJuly 24, 2026 Registered Dietitian Nutritionist By Molly Knudsen, M.S., RDN Image by mbg creative July 24, 2026 We carefully vet all products and services featured on mindbodygreen using ourcommerce guidelines.Our selections are never influenced by the commissions earned from our links.
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