Browsing: Scientific

A healthy, balanced dietary pattern, rather than one focused on individual nutrients or foods, is key to maintaining heart health, according to a new ACC Scientific Statement on Food and Health: Nutrition for Prevention and Management of Cardiovascular Disease. Read the full Statement in JACC.

Today, the Ministry of Health and Medical Industry hosted a presentation of the 16th volume of the fundamental work by Academician of the Academy of Sciences of Turkmenistan, Doctor of Medical Sciences, Professor Gurbanguly Berdimuhamedov “Medicinal Plants of Turkmenistan”, published on the eve of the professional holiday – the Day of Healthcare and Medical Industry…