Health
Protein is having a moment. Health and fitness influencers tout the benefits of eating lots of it, and junk foods are even being marketed for their protein content. But is more protein always better? Teresa Fung, adjunct professor of nutrition at Harvard T.H. Chan School of Public Health, was one of the experts quoted in…
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Will collagen make you look younger? Could magnesium help you sleep better? Or are the benefits overstated? A dietitian reveals which are worth taking
Today, the Ministry of Health and Medical Industry hosted a presentation of the 16th volume of the fundamental work by Academician of the Academy of Sciences of Turkmenistan, Doctor of Medical Sciences, Professor Gurbanguly Berdimuhamedov “Medicinal Plants of Turkmenistan”, published on the eve of the professional holiday – the Day of Healthcare and Medical Industry…
Punjab’s agriculture and nutrition initiatives received international attention at a seminar on “Globalization of Punjab Foods and Nutritional Security” held in Ontario, Canada.
For many people, juice is part of their daily routine: one glass of orange juice in the morning, one carton of apple juice after school, or as a mixer for a nice cocktail.